Earl Grey, Black - Tea Bags

Ready To Steep – Fine Cut Loose Leaf Earl Grey (Compostable Tea Bags)

This is Earl Grey without compromise. Bold, fragrant, and instantly recognizable from the moment it hits hot water. The aroma alone sets the tone—bright citrus layered over smooth black tea—and the taste delivers exactly what you hoped for, only better. It’s the kind of cup people come back to and say, “this is the best Earl Grey I’ve had.”

What makes it stand out

• Fine-cut loose-leaf black tea = faster steep, stronger flavor
  
• Classic bergamot profile with a smooth, balanced finish
  
• Housed in compostable, plant-based tea bags—no strings, no waste

What’s inside
A curated blend of high-grown black teas from Sri Lanka, India, and Kenya, sourced from regions known for depth and clarity in the cup—Nuwara Eliya, Dimbula, Uva, Nilgiri, and the Nandi Highlands. Finished with natural bergamot flavor for that signature citrus edge.

The experience

• Infusion: bright, coppery
  
• Flavor: clean, bold, citrus-forward with a smooth backbone
  
• Antioxidants: high
  
• Caffeine: medium

Craft + quality

• Grade: BOPF (Broken Orange Pekoe Fannings)
  
• Grown at elevations between 4,000–8,500 feet
  
• Orthodox (traditional) processing
  
• Kosher, vegan, and vegetarian

The backstory (short version)
Earl Grey has one of the most debated origin stories in tea culture. The popular tale links it to a British prime minister and a gifted blend from China—but historically, that story doesn’t quite hold up. What has lasted is the flavor: black tea and bergamot, perfectly paired.

Why you’ll keep reaching for it
It brews fast, hits strong, and tastes elevated without trying too hard—now with the added benefit of a plant-based, compostable tea bag that keeps your routine as clean as your ingredients.

Suggested Steeping: 1 tea bag per 8 oz | 200–212°F | 3–5 minutes